Black Pepper (Piper nigrum)





Harvesting Season & Benefits


Harvesting Season

June to August

Benefits

  • Rich in antioxidants and vitamins.
  • Aids digestion, improves gut health, and enhances the bioavailability of other nutrients.
  • Known for its anti-inflammatory properties and supports weight loss.

Uses

  • Commonly used in cooking as a seasoning.
  • Incorporated in Ayurvedic and herbal medicine for digestive health.
  • Used in perfumes and essential oils.


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Description





Product Details


Product Specification

Product Name
(Name of Product Keep this Empty for manual entry)
Quality
Singapore Quality, Europe Quality & Gulf Quality
Cleaning
Machine Cleaned / Sorted Cleaning
Purity
98% / 99% / 99.50% (As per Customer Requirnments)
Moisture
8 % Max
Place of Origin
India
Total Ash
9.50% Max
Flavour
(Keep this Empty for manual entry)

Packaging Details

Type of Bags
Quantity
PP Bags
25/50 Kg in New PP Bags
Paper Bags
25 Kg in new paper Bag inside poly Bag
Other Bags
As per Customer Requirnments

Container Capacity

Type Of Container
Quantity
20′ FT Container
13-14 Metric Tons
40′ FT Container
27-28 Metric Tons


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